HICKORY WOOD CHIPS

Key Features
Naturally sourced in the USA, kiln dried, hardwood, hickory smoking chips
Adds bold, southern style barbecue flavor to food
Goes best with bacon, pork, beef
Use with smoker pipes, boxes or trays on your gas grill
Ideal for smaller, faster cooking foods like filets, steaks, and chops
Soak in water before use for longer lasting smoke. You can also use beer, bourbon, juice, or red wine for added flavor
Low calorie alternative adds large amounts of flavor without the need for sauces
Use on gas BBQs, charcoal BBQs, charcoal smokers, and electric smokers

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